Yeasts are a key ingredient in baking bread and fermenting many dishes, but as living things, they don't last forever. Here's ...

So you made your dough and an hour into proofing, you realize that you forgot to add the yeast. We spoke to an expert baker ...

Presenters Harry and Frankie want to bake some bread. Before they start, they need to work out how to activate the yeast. So, they test which temperature yeast grows best at by putting a mixture ...