Using water, ancient grains and sterilised containers, he cultivated the starter for a week. In order to get as close as possible to what the Egyptians would have recognised as bread, Mr Blackley ...
Ancient Egyptian person: The grain is held in big stores to keep it preserved. We exchange it for other goods like cloth or bread. So the stores are a bit like banks, where we can keep our grain ...
Ancient Egyptian person: The grain is held in big stores to keep it preserved. We exchange it for other goods like cloth or bread. So the stores are a bit like banks, where we can keep our grain ...
Ancient Egyptians used to worship the dreaded sea ... pond within the temple complex where he received a lavish diet of bread, meat and wine delivered by the priests, and adornments of precious ...