This recipe comes from The All New Ball Book of Canning and Preserving. It should yield about 3 Quart Jars of Apple Pear Cranberry Pie Filling. I typically use one Quart jar per pie or crumble.
Get the Cinnamon Roll Apple Pie recipe. You can't go wrong with this ... Along with the fresh cranberry filling, this all-butter pie crust has a orange cream cheese layer that's perfectly bright ...
making lots of cranberry sauce, desserts, muffins and more. I also freeze a few punnets so that I have some to hand out of season. This crumble recipe pairs cranberries with apples, topped with a ...