Peel the butternut squash and cut it into 1cm sized ... As above, given the salt in the pasta water, and the saltiness of the bacon and the parmesan, you should not need any more, but taste ...
Add the yellow squash and cook for a couple of minutes. Add in the roasted butternut squash and bacon and gently stir to combine everything. After 2 minutes, pour the egg and cheese mixture over ...
Acorn, Delicata, Spaghetti: These types are best within a month or two of harvest. Butternut, Cheese Pumpkin: These types can be stored for 2 to 3 months. Buttercup, Hubbard, Kabocha, Red Kuri, Turban ...