Roast the salmon for 8 to 10 minutes per inch of thickness—so if the fish is 4 inches at its thickest, it should be roasted for 32 to 35 minutes (8 minutes per inch for medium, 10 for cooked ...

Purchase a salmon that usually weighs about 2 1/2 to 3 pounds. Place it whole on the sheet tray or in a 13-by-9-inch ...

Whole salmon are usually gutted ... Salmon is a popular choice due to its versatility. It can be grilled, baked, pan-fried, deep-fried or poached and pairs well with many flavours.

It's really easy to put together and delicious to eat, perfect for a weeknight meal or quick meal at Christmas time - Gino's baked salmon with ... Christmas PJs for the whole family.

Gino has all the ingredients needed for a comforting Monday night meal for the whole family ... Add the smoked salmon, peas and chives, and half each of the fontina and the béchamel.