This banana bread recipe has you simply blend up five ingredients, pour the batter into a loaf pan, and bake until golden.

Moist and indulgent without the sugar rush this dairy-free banana bread makes the perfect everyday dessert. A delicious ...

Sometimes, you might find yourself craving banana bread, but not craving all of that sugar. In a case like that, look no ...

Get cozy and bake this fruit filled cake up this week. Finished with peanut butter caramel drizzle (recipe included!) ...

Grease a 20x12.5cm/8x5in loaf tin (also known as 900g/2lb ... Fold in the flour mixture. Pour the banana bread mixture into the prepared tin. Bake for about an hour (check after 45 minutes ...

The website states: "Mary Berry's banana bread recipe is small, but perfectly formed and loaded with chocolate chips. You can double this classic loaf cake recipe if you have lots of bananas to ...

Spoon the batter mixture into a 1kg/2lb non-stick loaf tin, spread it out evenly and bake it for one and a half hours. When the banana bread has risen, golden-brown on top and cooked through ...

Many families have their own signature banana bread recipe. It's one of those baked ... We have tons of delicious loaf ideas that use up your supply of overripe bananas. And if your bananas ...

What began as chocolate banana bread “turned into blackout cake,” said former staffer Molly Baz of this recipe, when she “decided to double down and use both cocoa powder and chopped ...

Heat your oven to 180°C and line a 2 lb loaf tin with baking parchment ... Add the eggs and mashed banana to the flour mixture. Beat all ingredients thoroughly with a wooden spoon.