This classic drink belongs to the sour category of cocktails and can be made with or without egg white. I prefer it with egg white, for a silky texture and a more balanced, well-rounded drink.
Whiskey is much more than a winter warmer: These cool cocktails will have you raising your glass to summer—and beyond. Muddle lemon in a shaker. Add simple syrup, whiskey and basil leaves.
Fall is the ideal time for whiskey. Yes, we realize we’ve said that about summer and winter as well, but we really mean it this time. This season is all about transitions, and not necessarily ...
On Tuesday, Barrell Craft Spirits, the critically acclaimed whiskey blending house, announced the release of two "Gray Label" products. Let's break down the new releases. Barrell Craft Spirits 13 Year ...
Galway Julep at Printer’s Alley NYC. At Printer’s Alley NYC, this cocktail is made with Midori, lemon juice, simple syrup, Jameson Irish Whiskey and garnished with orange bitters, fresh mint ...