smoky chili recipe." Three and a half pounds of tender beef short ribs provide rich flavor. Tom Colicchio marinates flanken-style short ribs in a rich red wine sauce then braises the meat with ...

These marinated grilled flanken short ribs are a great alternative to your average seared steak. A simple marinade of adobo ...

Flanken ribs are a strip of beef cut across the bone from the chuck end of short ribs, instead of being cut with the bone in ...

In this recipe from our cookbook “Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we opt for bone-in beef short ribs ... cut (not flanken-style) ribs if ordering from ...