Sausage muffins are incredibly easy to whip up, requiring just four ingredients and 20 minutes in the oven. Whether you're ...

Also look for the country of origin (be aware that many sausages may contain meat from anywhere outside the UK). FAQs about BBC Food ...

Whenever you're in the mood to spruce it up for a certain cuisine or mirror the taste of another ingredient, all you need is ...

Heat the olive oil in a frying pan, add the sausages and cook, turning frequently, until browned on all sides. Place the beef dripping into a roasting tin and place in the oven. Remove the batter ...

Heat the oil in a 6-quart saucepot over medium-high heat. Add the beef, sausage and onion and cook until the beef and sausage are well browned, stirring often to separate meat. Pour off any fat.