all types of alcohol—beer, wine, and liquor—can increase the risk of recurrent gout attacks, even with moderate consumption. Sugar-sweetened drinks, like soft drinks, are rich in fructose ...

The study’s authors, from China’s Suzhou Medical College of Soochow University, said that beer and cider may be the worst drinks ... of alcohol was actually able to reduce the risk of gout.

A surge in the painful joint condition called gout among American men is linked to a rise in drinking sodas and other sugary soft drinks, a study published Friday suggests. A surge in the painful ...

This article reviews the best diets ... Foods and drinks that often trigger gout attacks include red meats, organ meats, some types of fish, fruit juice, sugary sodas, and alcohol.