Soak dried kidney beans for at least eight hours before draining and rinsing the beans (discard the soaking water). To speed up the soaking process, add a teaspoonful of bicarbonate of soda to the ...

There are so many different types of beans available, each with its own special characteristics. We asked a chef how to know ...

Did you know that kidney beans are almost fat free and are loaded with quality protien? A wholesome soup with kidney beans, veggies and pasta infused with a tomato-tamarind sauce giving it a ...

Whether you like canned baked beans or prefer to turn tinned legumes into a semi-homemade dish, this tangy condiment ...

I tend to enjoy it best with some shredded cheese and diced ... Cannellini beans can be used pretty much interchangeably with kidney beans in recipes without much fuss. If you're looking to ...

This easy ground beef nachos recipe features seasoned ground beef, melty cheese, and kidney beans, all piled high on crispy ...

Red, the color of the Persian winter solstice celebration of Yalda Night, takes center stage in this recipe by chef and cookbook author Louisa Shafia. Red kidney beans are cooked with smoky fire ...

John says: "This is a very simple recipe that's inspired by an Afghan kidney bean curry. You cook the beans slowly in a rich tomato sauce with plenty of garlic and spices. I like to finish mine ...