Now in Costcos, you'll find almond croissants, a decidedly sweeter pastry than the original croissants. And instead of the ...

She started off with – mais, bien sûr – a big croissant, this one a pistachio variation courtesy of Chez Meunier. She followed it up with a bowl of massive noodles – a fact she demonstrates ...

The experimental croissant creations that have gone viral in recent years — the spiral, the cube, the croffle — have reached their inevitable, geometric conclusion. They’ve gone completely flat.