BAGUIO CITY – Native cuisines will take center stage in the competitions of the Hotel and Restaurant Tourism (HRT) weekend on ...

In his latest upload, he hangs out with international singer David Archuleta as they sample delicious Filipino desserts ... including Zamboanga's version of the cold dessert Halo-Halo, Inutak (a ...

On Friday, Good Morning Washington ended the week with a sweet treat. Pastry chef, Pichet Ong, shared Hiraya's take on classic Filipino pastries. Learn more about Hiraya and its new tasting room by ...

What's the best rice cooker for 2024? Rice is a versatie staple that can be used in so many dishes or as a simple side to your dinner. Cooking rice may seem quick and easy, but it doesn't always ...

Tapuy is a traditional Filipino rice wine, often consumed during celebrations and special occasions. It’s made from glutinous rice and has a slightly sweet, fruity flavor with a mildly sour edge ...

We’ve all been there: It’s late, you ate dinner a while ago, and you’re craving something sweet, but you want to avoid a sugar crash. This is when having a high-protein dessert handy is clutch.

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

In 2024, two impressive operators became recent additions to Montebello’s popular shipping container food hall, BLVD MRKT.

I typically have rice or some other grain already cooked in the fridge to use as the base for my bowl recipes. From there, I look for any leftover vegetables or proteins to top the grain.