We don't choose beef that often. Why? First, the price, and second, there's a common belief that it needs to be cooked or ...

We don't choose beef that often. Why? Firstly, the price, and secondly, the popular belief that it needs to be cooked or ...

With time, when Silesians became richer – mostly thanks to the booming mining industry, which the region is known for still – beef roulade started being served at christenings, communions and holiday ...