Preheat the oven to 170C/325F/Gas 3. Melt the butter in a casserole dish over a low heat. Place the fennel into the butter cut-side down, and scatter around the trimmings. Season with salt and ...

Preheat the oven to 170C/325F/Gas 3. Melt the butter in a casserole dish over a low heat. Place the fennel into the butter cut-side down, and scatter around the trimmings. Season with salt and ...

Add red wine and tomatoes and allow to boil 1-2 minutes. Arrange fennel mixture in a 9-by-13-inch ovenproof baking dish and add sausages with tomato sauce. Season lightly with salt and pepper and ...

Not sure what to do with fennel? These five recipes are an excellent place to start. Much like celeriac, fennel is a largely misunderstood vegetable. Although readily available in supermarkets ...

If you've ever encountered fennel unexpectedly, you may have been surprised by its unique flavor. Visually masquerading as an ...

If you have ever found yourself missing the hearty, robust flavours of non-veg food, don't worry, this braised brown chickpeas recipe courtesy of South African food blogger founder Denisiya Hemraj ...

To meet this growing interest, several Italian restaurants have set up shop in Singapore in recent months. Options takes a ...

This dish should not be too sloppy. Check the seasoning - you may want to sharpen it up with a squeeze of lemon or lime. Potato and fennel gratinA classic potato gratin is enhanced by the addition ...

Fall’s star squash shines in an adaptable pasta with kale and brown butter, roasted with an onion gravy or puréed into a soft ...

In the same wok, add the green onion white parts, ginger slices, and garlic, and stir until fragrant. Stir in the red and ...