For this recipe you will need two 1.5 litre(2½ pint) plastic pudding basins with lids. Soak the sultanas, raisins, currants, figs, peel, apricots and cherries in the brandy overnight, giving it a ...

When it come to sauce for bread pudding, the sky is the limit. The delicious sauce in the recipe is sure to be a crowd-pleaser as is, or spike it by subbing bourbon or brandy for the vanilla extract.