Tell us, pandas, what do you think is the most British thing ever? Saying sorry to inanimate objects? Mastering the art of ...

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Both scones and biscuits originated in the British Isles, brought by colonists to this continent. And they're both, if they're made well, soft and tender within, and often a bit craggy and crunchy ...

Do this until all the dough is used up. Step 4: Bake in a preheated oven for 20 minutes or until the bases of the biscuits are golden and the tops are almost firm. Remove and allow to cool.

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The biscuit is named after the character Roger the Dodger from The Beano comics. English biscuit company Peek Freans gave us one of our most popular chocolate biscuits. It was created in 1910 and ...

Feeling inspired by The Great British Bake Off’s biscuit week to go and find that perfect snap or melt in your mouth crumble? We sure are. This year’s Great British Bake Off has hit our ...

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Tangent: The British call posh cake "Gateau" whilst the French call it "Le cake". The word "Biscuit" comes form the Italian word "Biscotti" (another kind of biscuit) meaning "Twice cooked". The French ...

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