This curried lentil soup recipe from chef and cookbook author ... You could use yellow lentils, but brown lentils and green lentils retain more texture, so save them for another purpose.
This lentil soup is one of the first recipes I was ever ... Add the sliced garlic and fry until golden-brown. Pour the garlic and butter into the lentils and mix through. Now add the chopped ...
Inspired by Middle Eastern mujadara, this rice and lentil pilaf gets a seasonal spin thanks to a tumble of spring-y green vegetables and flavorful tadka. This creamy, comforting khichdi is ready ...