The praline, a chocolate shell with a soft, often surprising center, was born in Belgium in 1912. It provides an infinite ...

What better way to spoil your guests this festive season than with a showstopping dessert to round off your Christmas dinner ...

Paddy McGuinness worked in factories as a teenager, cleaning machines for a Saturday job. Now as the new presenter of Inside ...

Cozy up with the ultimate winter treat! Baileys Belgian Hot Chocolate, made with real chocolate and a splash of Baileys, is ...

We would visit Ahmedabad often, and our friends would always ask us to bring back Belgian chocolates. That’s when we realised there’s a clear demand for Belgian chocolates and cakes here.

is tempting chocolate lovers with luscious creations Cacaoté is a newly opened two-storey patisserie and brasserie in Ahmedabad offering the taste of fine Belgian chocolate with an Indian touch All ...