Surprisingly, you can make buttermilk substitutes, either dairy-based or nondairy, using ingredients you likely already have in your pantry or fridge. The key elements of a buttermilk substitute ...
if you don't have a ready supply of buttermilk, you can make a quick substitution for buttermilk by souring some fresh milk. Add 1 tbsp of lemon juice to every 100ml of milk called for in the recipe.
so you're unlikely to have leftovers for long. But, wait, can a home cook learn how to make buttermilk? Yes, and it's easy, requiring little more than cream and a food processor. However ...
There are so many reasons why a bottle of buttermilk deserves a permanent spot in your refrigerator. You can whisk it into pancake mix for a fluffy, pillowy rise; add it to a batter to make the ...
Eat hot or cold with salad and baked potatoes, boiled new potatoes or chips. If you can’t find buttermilk (sometimes labelled ‘cultured buttermilk’), use 200ml/7fl oz plain Greek-style ...