2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt and pepper.

By comparison, a can of salmon typically sells for a minimum of $1.88. If you want to replace canned with fresh fish in your fish cakes, the price jumps up substantially. Fresh salmon starts at ...

Canned salmon doesn't have to be something you pass by at the grocery store. Here are eight ways to make use of it in your ...

These tinned salmon fishcakes are perfect for a family-friendly dinner or summer lunch; you can make them up to a day ahead. Don’t be tempted to use fresh salmon: tinned salmon blends better ...

salmon cakes, crab cakes, or fish cakes of another kind. They're delicious and—honestly—pretty easy to make. And, if you use canned tuna, they're also quite affordable! We love serving a ...

Canned salmon has other merits ... to make my Sesame seed-crusted Thai fish cakes (photographed above). They are delicious served with my fresh cucumber relish.