If you've purchased sauerkraut, it may have been in the refrigerated section, or beside canned goods. Here are key ...

Unimpressive canned soup can get a surprisingly flavorful and texture-rich upgrade with the addition of cabbage, assuming ...

Cabbage can be frozen, blanched, or enjoyed raw, but how we will be using it later (and what we want from that cabbage), is ...

Freezing raw cabbage is a handy trick for keeping it around longer, but how long can you actually keep it in the freezer? Well, when stored at 0 F or below - like in your standard kitchen freezer ...

Stomach ulcers, or painful sores in the stomach lining, can be a source of great discomfort. While medical treatment is ...

Cress and cabbage are better for you raw! You can easily style these up in a simple salad or slaw. There’s one raw veg on the block that everyone loves – the little green courgette!

but consuming it raw can cause digestive issues. It's safer to cook before eating. Raw cabbage is commonly used in salads, but it can cause gas. Additionally, it may carry insects. To reduce these ...

Brussels sprouts are delicious raw and can be used just like cabbage in a zesty, creamy, crunchy coleslaw. If anyone says they don’t like sprouts, give them this slaw instead and ask the ...