Put the freshly made popcorn into the tray. Put all the caramel coating ingredients, except the bicarbonate of soda and nuts, in a saucepan over a medium heat, stirring until the sugar has melted.
Patients with diverticulosis often are instructed to reduce their intake of popcorn, nuts, and corn to prevent diverticular complications. This advice is based on a rather intuitive notion that ...
The success of the culinary invention led to the registration of the snack in 1896 and the subsequent popularization of caramel-topped nuts and popcorn. Though caramel corn lacks the inclusion of ...
Making popcorn is a breeze with a microwave. I remember popping corn on the stove as a child and always burning Mum’s pots. This caramel sauce works to transform the corn into a sweet treat that ...