Add shredded chicken, frozen vegetables, pancake batter or biscuit dough and a can of cream of chicken soup. Bake and eat. Simple enough, right? But I feel like that might be kind of goopy.
Still, the butter flavor shines through in these delectable biscuits, tender as a poet's heart inside, with flaky golden crust. Barthelmes marinates his chicken thighs overnight in a brine of ...
For years, there have been rumors and reports that Evansville would be getting a Bojangles, but nearing the end of 2024, no such restaurant has surfaced.