Don't hesitate to integrate greens like lettuce, arugula, or sliced cucumber, either, or to double up on the fruit by adding ...

Another idea is to make salsa with finely chopped lychee, says Cindy Chou, RDN, a chef and registered dietitian. Serve it ...

Now add grated Khoya and cook for 2-3 minutes and then add Lychee juice. 6. Now add sugar all dry fruits and kewra water drops stir and cook it for another 2/3 minutes and make it cool. 7. When cold ...

In a pan, heat the cream until 80°C, add the sugar and boil altogether. Add the yolks. Strain the cream mixture. 2. Add chopped lychee on top and bake it in a small round silicone mat for 20 minutes ...