Kimchi soup, or Kimchi Jjigae, is a popular Korean dish loved for its ... with toasted sesame oil. This tofu kimchi soup is ...

8. Add the green beans and remaining 1/3 cup cold water. Turn the heat to medium-high and simmer the beans for 5 minutes, ...

Try this baked pesto tofu bowl packed with protein and flavored with mint, lemon, and nutritional yeast for a high protein ...

Carefully pour into the dish, completely covering the tofu. Put the sliced spring onion in a bowl of ice cold water, this will help to give it a crunchy texture. Set aside. Fill a wok with boiling ...

“Slightly crispy outside with a satisfying soft yet chewy inside, it's the perfect pairing for any dish.” These chefs offered some helpful tips to make sure your first go at air-fried tofu is ...

We combine a light-tasting tofu with umami-rich “chikuwa” (cooked fish paste) and shiitake mushrooms--flavors that we will bring together in the end with an egg. The dish is nutritionally ...

The dish also turns out differently depending ... the coagulant is added to cold soymilk when making pack-filled tofu, which sets through heating in the pack. Aseptic-filled tofu made by being ...

Add the tomato paste, and continue cooking for 2 minutes. Add the soy sauce, lime juice, sugar, salt and vegetable stock, and ...

Another common ingredient in this dish, tofu, is also a good source of protein. Aubergine is rich in dietary fibre and vitamins. Green and red capsicums contain a good amount of vitamin A and ...