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To make moringa paratha, start by adding whole wheat flour (atta ... Place the rolled-out paratha over it and let it cook for a few minutes. Flip and cook on the other side. You can apply some more ...

Now add the moringa leaves and cook till they wilt. The tamarind paste goes last followed by a good blitzing of the mixture once it cools down. This flavour-packed chutney will literally go with ...

Specifically, moringa is a type of tree native to northern India. It has a pleasant taste, and its parts can be eaten raw, especially the leaves and flowers, which are cream-colored and appear ...

Give your New Year’s Eve a healthy kick with the magic of moringa. According to an easy recipe shared by Manon of Archie, all ...

ABUJA – FARMERS under the auspices of Moringa Productions, Marketers and Farmers Welfare and Empowerment Association of Nigeria, Monday, revealed moves to upscale food production and create jobs ...

Is your heart healthy? Here are the top 10 medicinal leaves that can help keep the arteries clean, especially during the ...

Moringa leaves, also known as drumstick leaves, are a treasure trove of nutrients and medicinal properties. Derived from the Moringa oleifera tree, these leaves have been celebrated in traditional ...