Corn pudding is a staple on holiday tables in the South. This creamy and delicious recipe did not disappoint. Some versions ...

Whether she prefers a buttery, fluffy soufflé-like bake or a creamy, cheesy pudding speckled with kernels, these casserole recipes would make Grandma smile. On the long and impressive list of classic ...

Linda Xiao for The New York Times. Food Stylist: Monica Pierini. This cobbler substitutes fresh kernels and corn milk for traditional heavy cream, adding texture to a buttery crust. Christopher ...

There’s no shortage of Southern virtuosity in the 404, but don’t miss the outstanding Indian, Italian and Thai cooking — or ...

When Stylist’s Amy Grier was invited to do one of the Masterchef’s now-famous ‘skills tests’ she was rather nervous. ABOVE: Monica Galetti and Stylist's Amy Grier Michel Roux Jr's senior ...

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The extreme wind storms known as derechos have been popping up across the corn belt from Nebraska to Indiana this year. Fred Below, University of Illinois professor of crop physiology, says short ...

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“I did the math, and I’ve got to make 18 more bushels per acre with the traited corn than with the conventional hybrid to break even,” Patrick Shivers says. As Patrick Shivers talked with ...

corn-fed chicken with bread sauce, or sirloin of Herefordshire beef with a crispy Yorkshire pudding. Add one of the delectable desserts – the apple strudel, or the salted caramel and chantilly choux – ...