Few ingredients are included in as many foods as corn syrup. Though it comes in various forms, the high-fructose variety of corn syrup is in soft drinks, condiments, baked goods, fast food, breakfast ...

Cost: corn is a subsidized crop in the United States, so it’s cheaper to use corn syrup as a food manufacturer. Ease of use: corn syrup’s syrupy texture means that it easily mixes into liquid ...

While we’re believers that everything is okay to eat in moderation, there are some unhealthy foods to avoid. By being mindful ...

Chinese exporters are suspected of flooding the market with cheap and blended honey products which could harm people’s health ...

Halloween candy isn't a health food by any standard, but some aspects make this one a healthier option. Plus, tips for ...

For baking, I only use real maple syrup made without high-fructose corn syrup or corn syrup. But pancake syrup definitely has its place on the breakfast table. I bought six brands — Mrs.

Store-bought bread is undeniably more convenient than baking every loaf from scratch at home, but many brands include harmful ...

Webster County has developed a sterling reputation as a place for value-added agricultural production. Plants in the county, especially in the industrial park called Iowa’s Crossroads of Global ...

In this lesson: As a demonstration, the teacher will compare the weight of an equal amount or volume of water and corn syrup so students can observe that corn syrup is more dense than water and sinks.

Dietitians say these popular Halloween candies have some of the lowest quality ingredients and highest levels of sugar.

According to the FDA, there is no evidence that foods with high-fructose corn syrup are less safe than foods containing similar amounts of other types of sugar. The concern is the amount of sugar ...

Import clearance fees for high fructose corn syrup (HFCS) has been jacked up to P30 per unit of volume equivalent to 50 kilograms of sugar, a markup of 1,900 percent from P1.50 in a move that the ...