At Locust Grove Smokehouse in Argyle, a family-run meat processor and slaughterhouse, a rise in custom meat cuts, which owner Dean Tripp said is spurred by online trends, is slowing down production.
USDA’s Semi-Annual Cattle Inventory report confirmed a 61-year low in the beef cow herd, and barring some major change in the weather, the cattle inventory may not be done shrinking yet.
The vet fears the dead animals could further spread the H5 bird flu outbreak which continues to ravage California cattle farms, with 100 herds affected, according to the Centers for Disease ...
Andreoli said the Kerman plant is operating normally with no service disruption, even with the heavy influx of diseased cattle ... of production and turned into beef or rendered.) ...
Philip Porter looks after a herd on Hungerford Common and worries about the safety of his cattle. He thinks motorists are driving far too fast and need to be aware of the grazing animals ...