The cowboy steak is a special version of the ribeye that flies under most radars, and while this cut of meat may not be the most popular steak on the menu, it is one of the best cuts you can buy.

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where the bone-in Cowboy Ribeye goes for $80. The ribeye is cut from the part of the cow that doesn't experience much movement. Therefore, this pricier cut is more tender and flavorful ...

Learn from Seahawks guard Jordan Roos how to a cowboy cut ribeye steak in this edition of 'Seahawks Chefs.' You can find Roos' recipe, along with other recipes at ...