Want to make homemade ice cream rolls but don't want to clear out your freezer to make space? This hack lets you make rolled ...

These waffle rolls filled with cream are a gem of traditional baking. Their presence in bakeries is as constant as their ...

This super easy cream roll is made out of bread and is also low in fat as the filling is of hung card. Make this yummy and creamy roll to enjoy with your family and kids. Then take two slices of bread ...

Fun and tasty Salami Roll Ups are an easy-to-make game-day snack or appetizer for any casual get-together. Made with sliced ...

Bakelite Food Processing Pvt. Ltd., a prominent name in the bakery industry based in Pune, has been offering pure vegetarian ...

Roll the dough out into a rectangle approximately 1cm/½in thick. The rectangle should be 30 x 45cm/12 x 8in long. For the filling, mix together the cream cheese, vanilla seeds and cinnamon in a bowl.

Swiss rolls should be eaten within a few days of making. If cream is used in the filling, the roll should be stored in the fridge in an airtight container. A long, shallow sheet pan (or Swiss roll ...

If you haven’t heard about the viral cinnamon roll trend sweeping TikTok, here’s what you have been missing. It’s all about adding one ingredient: heavy cream.