If you’re searching for a side dish that’s easy, versatile, and irresistibly crispy, look no further than these Garlic Parmesan Roasted Potatoes. Golden-brown potatoes are seasoned with garlic ...

These crispy parmesan roasted potatoes make an absolutely top notch side dish. Try them anywhere you would usually serve french fries, like on the side of this Black Garlic Chicken or my Shrimp ...

These crispy little potato cubes are ... Drizzle the bacon and honey over the crisp potatoes and squeeze out a few soft cloves of the roasted garlic from their skins to stir in (how many is ...

sprinkle the parmesan cheese on top and crush the surface of the potatoes with the back of a spoon. Place in the oven for 10 more minutes and your roasted potatoes will be crispy, golden and ...

Turn extra potatoes ... over the garlic. Bake for 10 minutes. Then add the parmesan and season, and place back in the oven for a further 8 minutes or until golden and very crispy.

If it’s lamb, you’ll want to go for some cracked black pepper, Maldon salt, rosemary and garlic ... Marmite over your potatoes would help them get extra crispy when cooking, but according ...