Discover 17 versatile bread recipes perfect for baking in any season, from hearty loaves to light rolls, there is something ...

Remove the bread from the Dutch oven and let it cool on a rack for at least 1 hour before slicing. Picture a bowl of soup or a salad without a slice of crusty bread to go with it. Worse still ...

Scoring bread dough allows you to control where the dough will split open when it rises, but skipping this step can yield ...

This jalapeño cheddar sourdough bread recipe is a delicious variation that combines the tangy flavor of sourdough with the ...

Our homemade sandwich bread recipe gives you what you’d want from this type of bread: a loaf that doesn’t call attention to itself and capably performs a supporting role. When the meal isn’t ...

Most recipes will stand being covered and refrigerated immediately after mixing, before kneading, and left for up to eight hours. Flour: Bread flour is often labelled as 'strong' flour in the UK.

Calling all bakers! Bake your own bread the next time you gather loved ones around the table. You can do it! We believe in you and we believe in these recipes. You'll find recipes for all kinds of ...

Discard any mussels that remain closed. Add the double cream and cook for a further minute. Scatter with the chopped parsley and serve straightaway with crusty bread.

Sure you can use fresh, crusty artisan bread from Allez or Blue Oven, but simple supermarket bread will do. Spread them generously on top with a dash or Worcestershire or HP sauce. You can also ...

Well, ask and you shall receive friends. Laura Lamb of @costcohotfinds just shared a look at the latest take and bake option ...

The best bread machines will do it all -- churn, proof and bake -- producing a perfect, crusty loaf that you'll want to keep fresh and enjoy rather than letting it go stale. A bread maker can ...