Jasper White's torch has been passed to chef Daniel Bruce. Many of the ingredients in your meal Bruce has either harvested, foraged, hooked, trapped, netted, [...] read more» ...

Jasper White, who was among those who pioneered “New New England Cuisine” in the 1980s, died May 11 after suffering a brain aneurysm. He was 69 years old. Along with a slew of young colleagues ...

New England clam chowder is so beloved that Manhattan-style clam chowder was nearly banned once, and lobster rolls are another staple cuisine if you're up in Maine. Perhaps it's not surprising ...

The valleys and back streets of New England are the perfect places to wander as savory aromas waft by from restaurants that offer their own unique spins on autumnal cuisine. Grab your coziest knit ...

Kristi Palma is a culture writer for Boston.com, focusing on New England travel. She covers airlines, hotels, and things to do across Boston and New England. She is the author of Scenic Six ...

Boston Magazine deemed Legal Sea Food’s clam chowder the best of 2024. This rich, creamy soup is so beloved it’s been served at presidential inaugurations. Ingredients include New England ...

Boston-based Legal Sea Foods has been serving its ever-popular chowder at presidential inaugurations since Reagan's presidency in the early '80s. Here's how that fine tradition got started.