If you think bread pudding couldn't be any easier to make, think again. With this one simple swap, it's even quicker, and ...

Bread pudding is a great way to make use of your stale bread, but there's an easy way to elevate it. Just make this one ...

The Best Croissant Bread Pudding is inspired by the classic tiramisu! Leftover croissants are soaked in a coffee-infused ...

Even when it's a day or so past its prime, this bread retains a nice softness and chew, and that porous consistency is ...

Whisk together the Delect Coconut Milk, brown sugar, cinnamon, nutmeg and eggs to create the custard. Toss the bread cubes ...

FARGO — Pumpkin season is officially upon us, and this week I am celebrating with this simple, rustic and delicious Pumpkin Walnut Bread Pudding. Bread pudding is delightfully easy to make and a ...

Scatter doughnut pieces in prepared baking dish. Pour custard mixture over them, pressing doughnuts down so they soak up the custard. Let sit for 15 minutes, or until doughnuts absorb custard.

This rich, hearty casserole is a cross between a vegetable gratin and savory bread pudding. Justin Chapple ... the cooked vegetables with a savory custard, bread, and prosciutto.

Serve with extra custard, if desired. Using stale bread for this pudding is better than using fresh bread, because it is better at absorbing the liquid. Some supermarket loaves can remain too soft ...