In this installment, see the history of diet culture from Ancient Greece to Ozempic. With a new year comes an opportunity to ...

Maza was a staple food in ancient Greece, typically made from barley flour mixed with water or wine. Often flavored with ...

That was especially useful on Fridays, when most Greeks, following the Greek Orthodox Church tradition, don't eat any meat. But in general, our diet was pretty low on meat back then. We would eat ...

melds the inspiration of ancient Greece with a modern approach to the Mediterranean diet, cooks up a heaping dose of happiness, humor and joy and helps people boost their immunity and improve ...