The dry canning trend promises to preserve dried goods as well as grandma's canned pickles. But you should know what could ...

to whether adding salt to beans before they're soft makes them tough, we decided to get some help clarifying what to do with dried beans from one of our favorite bean companies. After over 100 ...

For Manitoba's pulse and soybean growers, 2024 was a year of unexpected challenges and surprising success. Daryl Domitruk, ...

MBOLD recognizes that protein is an important part of human diets and is working with producers of traditional protein, such as meat and dairy, and with producers of plant-based proteins like beans.

In the world of legumes, fava beans stand out. They are the oldest variety; there's evidence of fava bean cultivation as long ...

The reverse trade mission, held Sept. 9-12, was the first time the annual U.S. Dry Bean Council focused solely on North ...

Dried beans need soaking for several hours before cooking, preferably overnight. Add a teaspoonful of bicarbonate of soda to speed things up. An even quicker method is to bring them to the boil in ...

Learn about the surprising connection between baking soda, beans, and gas. Southern cooks have used the pantry staple to ease ...

The University of Nebraska-Lincoln Panhandle Research Extension and Education Center in Scottsbluff researches various ...