Make your own takeaway doner kebab with no fuss. This homemade kebab is ready in 30 minutes, ready to top with your favourite salads and pickles. Equipment: you will need a 1kg/2lb 4oz loaf tin ...

Just like shawarma, Doner kebab is a style of preparing meats that use a vertical rotisserie to create this kebab delicacy. It is eaten as an accompaniment with dishes like rice, sandwiches, pita ...

Is the future of the humble and hugely popular doner kebab now in question? Recent headlines are not comforting for fans of the spicy, grilled Turkish meat. "Is the doner a goner?" and "For pitta ...

A traditionally made doner kebab using turkey to give a festive feel. One to serve at Christmas parties with coleslaw and warm pitta breads. For this recipe you will need a doner-style spit.

The doner kebab, an omnipresent sight on German streets, has come to epitomise the influence of Turkish immigrants on their adoptive homeland. But now, an attempt by Turkey to secure legal protection ...

The doner kebab, an omnipresent sight on German streets, has come to epitomise the influence of Turkish immigrants on their adoptive homeland. But now, an attempt by Turkey to secure legal ...

About Kaghzi Kebab Recipe: Kebabs are a variety of grilled dishes mainly made of meat, cooked on a skewer. Originated in Turkey, Kebabs are now a part of the global cuisine with various types of ...

A popular kebab focused based food chain has opened a brand new store in Bolton. German Doner Kebab (GDK) has unveiled its new site in the town centre today (December 16). The new store marks GDK ...

At Chiya, the new Berlin-style kebab restaurant and takeaway, layers of thinly sliced meat, which have been marinated for 24 hours, are stacked on vertical rotisserie spits, interspersed with ...