Easter is just around the corner, and what better way to celebrate than with a delicious glazed ham as the centrepiece of your holiday meal? Incredibly easy to make, this delicious ham recipe is ...
Fish pie – if you want a cosy ... bun pudding – if you have too many Easter eggs and leftover hot cross buns, make them fabulous with this easy recipe. Easter rocky road – a great way ...
Add the mustard, turkey and ham and stir. Finally add the tarragon and cream. Season to taste with a little white pepper and salt. Preheat the oven to 200C/180C Fan/Gas 6. Pour the pie filling and ...
Add the ham and mix well to combine, then season to taste. Cook for just a couple minutes to marry the flavours together, then take the pan off the heat. Transfer to a 25cm pie dish and allow to ...
Qualified professional chef, wine expert, educator, restaurateur and book publisher. There’s something warm and comforting about a large pie, served on the table for all to share — and diners ...
1/2 cup butter 450 gm icing sugar-sifted 1/4 cup cream 1 tsp Vanilla essence Extra icing sugar if needed while shaping moulds for eggs Roll to 1/4 inch thickness and shape over the egg moulds and ...