This Crock Pot Creamed Corn Recipe is sooooo easy to make and tastes amazing! I mean, seriously amazing. I may have a new ...

Add the corn and season with salt and pepper. Cook for 3 minutes, until softened. Stir in the flour and cook for 1 minute. Reduce the heat to medium and add the cream. Simmer for 2 to 3 minutes ...

Stir in the cream and season, to taste, with salt and freshly ground black pepper, then pour into a food processor and blend until smooth. To serve, pour into a warm bowl and garnish a sprinkle of ...

Corn chowder is a thick, cream-based soup similar to New England ... Food & Wine's guide to corn chowder has a recipe for every season and every occasion.

This easy summer ... much to this recipe. You’ll need smoked paprika rather than sweet stuff, which will give it an instant smoky flavour. If you cooked it over coals rather than on a gas barbie, you ...

Spoon the creamed corn onto the plate, garnish with the tarragon sprigs, and serve. Recipe from Heartland by Judith Fertig/Andrews McMeel Publishing, 2011.