Both raw and cooked, sprouted beans and seeds are packed with nutrition and flavor. However, it's worth considering whether ...

A food scientist has urged people to stay clear of eating raw sprouts as the food can be full of dangerous bacteria.

Sprouted onions are indeed safe to eat, says Bucknavage—provided they are not mushy or rotten. If the onion is browning on ...

Raw sprouts have very few calories and high in fiber, which makes it easier to digest, making one feel fuller There are also some risks in eating raw sprouts. They can host harmful bacteria ...

A food scientist has said that there are two foods she will avoid because of how they're prepared. According to the expert, ...

Sprouts Farmers Market has had a solid year, posting a consistent YoY increase in net sales, as well as comp. store sales.