Sautéed and spiced edamame is the answer! Its unique flavor will win you over. Get ready to fall in love with edamame. This ...

In the realm of nutritious snacks and appetizers, hummus reigns supreme -- Whether you're spreading it on a toasted baguette, ...

A delicious joy for any occasion! For the filling, blend the edamame beans and water to make a paste. Add mashed potato, salted butter, cream and salt to the edamame paste and mix it well. Spread the ...

About Edamame and Wasabi Hummus Recipe: A creamy accompaniment with a tang of Wasabi. This hummus recipe is made of Edamame beans which are high on proteins, tasty and free from added sugar.These are ...

Add to the tofu mixture and mix well. Spread the mixture out on a lined baking tray and bake for 25 minutes until the mixture has dried and become charred in places. Spread the blended edamame ...

A simple weeknight curry of potatoes with protein-packed edamame. This dry-style curry is similar to Bombay potatoes with the usual ginger, chilli, mustard seeds and turmeric. Enjoy with roti ...

A flavorful, enticing, mix of fresh strawberries, white beans, and edamame in a light vinaigrette, nested on a baby spinach and topped with crumbled feta cheese.

If you want the edamame to have a brighter green colour ... Add the beef and marinade to the wok and mix with the onions. Stir-fry constantly until the beef just loses its pink colour – do ...

What's so secret about edamame? Well, the name for starters. The first few times I heard it, I had to ask, "eda-whaty?" As it turns out, it's just a fancy name for boiled green soybeans -- and the ...

Add the edamame, then turn off the heat. Set aside for 10 minutes. Transfer the rice gruel and edamame to a blender. Add the miso and blend until smooth. Add the dashi stock and continue blending ...