Eggs-perts are weighing in on the color of your egg yolk. As Americans down an average of nearly 300 eggs a year, you’ve ...

Here's a look at five fast-food chains that have items containing whole eggs on their menus, and five chains that don't.

Bird flu outbreaks are driving up egg prices and affecting availability. Experts say the spread among wild birds makes the ...

“The main egg myths I hear have come out of the diet culture of the Nineties, when low-fat diets were all the rage, and it was believed that high-cholesterol foods could contribute to ...

Mary Berry, the former Great British Bake Off judge, has shared her top tip for keeping eggs fresh. The advice also includes ...

Several of the country’s biggest fast food franchises don’t use “real whole eggs” in their breakfast meals, a suprising new ...

While eggs haven’t historically been considered a "health food," the FDA now classifies them as a "healthy, nutrient-dense" food, according to a new proposed rule.

The nationwide egg shortage has been driven by Bird flu, and if you ask one local farmer, seasonal molting is part of the issue too. No one feels it more than bakeries who rely on eggs to make ...