and the Teagasc Food Research Center, has found that people on a ketogenic diet may experience an increase in LDL cholesterol ...
The Nutrition Obesity Research Center (NORC) is an NIH-funded, university-wide interdisciplinary research center established to foster a multidisciplinary approach to basic, clinical, and ...
Drexel Food Lab is a food product design and culinary innovation lab that applies culinary arts and science to improve the health of people, the planet and economies. We do this through research and ...
The U.S. Borlaug Fellows in Global Food Security graduate research grant program supports ... and in collaboration with a mentor from an International Agricultural Research Center (IARC), or a ...
At the request of the Government, the World Bank has been providing technical assistance to ECFS - through its Reimbursable Advisory Services – to help enhance the Center’s institutional capacity, and ...