The owner of 'Mysore Cafe' opened the place after his visit to Mysore and loving the cuisines there, and later wanted to ...

The woman who shared the experience in a video on X, recounted her surprise at finding a slice of Karnataka in the bustling ...

This easy to make biryani is made with a fresh and vibrant gravy and marinade of mint and coriander leaves and the tanginess of tomatoes, lemon and curd give it a lip-smacking edge. In a grinder take ...

A simple sugar syrup is poured into wooden moulds shaped like peacocks, houses, ducks, and flower pots, creating sugar sculptures that are more than just a treat. These are edible works of art!

Mysuru: A two-day training programme was organised for street and roadside food vendors on Friday by the Union ministry of tourism, Karnataka Tourism,.

BENGALURU: Even after nearly a month of Social Welfare Department starting the exercise of uploading meals and menu card of food served at Karnataka Residential Educational Institutions Society ...

Karnataka's Social Welfare Department launched a pilot project, "Food Transparency in Hostels & KREIS Schools," in three districts. This initiative mandates daily updates on X (formerly Twitter ...