Authors should provide at the time of submission a short paragraph explaining why their work justifies urgent publication as a Communication. Ideally, a Full paper in Food & Function should follow ...

Fancy a scoop of ice cream inspired by local spices, traditional Indonesian dishes or herbal medicine? We tried them out for ...

If we all shopped, cooked and ate smarter we could avoid wasting food. Combining that with actions along supply chains, like increasing efficiency or improving storage, would mean we had more than ...

What is ultra-processed food? There is no single definition of ultra-processed foods, but in general they contain ingredients not used in home cooking. Many are chemicals, colourings and ...

How big is the issue? With rising energy bills and the cost of food increasing, food poverty is now a reality for many. Some are forced to choose between heating and eating, and some parents are ...

The National Academies of Sciences, Engineering, and Medicine are private, nonprofit institutions that provide expert advice on some of the most pressing challenges facing the nation and world. Our ...

From managing weight to building robust immune systems, there are numerous health benefits to giving your dog the right food, according to experts (balanced, of course, around their favorite dog ...

Italy is a south-central European country, whose boot-shaped borders extend into the Mediterranean Sea. The country’s historical cities, world-renowned cuisine and geographic beauty make it a ...

Based on the 1996 World Food Summit, food security is defined when all people, at all times, have physical and economic access to sufficient safe and nutritious food that meets their dietary needs and ...

Swiggy set a new Guinness World Record for food delivery by distributing 11,000 vada pavs in collaboration with actor Ajay Devgn and director Rohit Shetty.

From conflict to climate change, our food is under pressure like never before. Amanda Little meets farmers on three continents trying to rise to the challenge. Watch now Can food production help ...

More than 900 million tonnes of food is thrown away every year, according to a global report. The UN Environment Programme's Food Waste Index revealed that 17% of the food available to consumers ...