Garlic Herb Roasted Carrots are a simple yet incredibly flavorful side dish that can elevate any meal. The combination of ...

This vegan soup recipe - complete with creamy coconut milk and nutritious butternut squash and carrot - is perfect for fall: ...

The Moroccan roasted vegetable tagine is a vibrant dish that celebrates North African cuisine. Traditionally cooked in a clay ...

Drizzle over two tablespoons of olive oil. Peel and finely grate over two of the garlic cloves, sprinkle over the smoked ...

Celebrate the season with fall flavors and ingredients by making these delicious sheet-pan dinners, like maple pork chops and ...

Preheat oven to 350°. Drizzle carrots with olive oil and one tablespoon of garlic, salt, and pepper mixture. Roast carrots for 40 minutes or until they are tender and begin to become golden brown ...

After its inaugural event last year, the Tiverton Farmers Market Garlic Roast returns for its second run. For this event, the market is returning to its indoor location at Tiverton Middle School.

Institute of Culinary Education Veggies are the perfect accompaniment to the chickpea-and-garlic dip ... tells Mental Floss that “bell pepper, carrots, celery, cucumber, [and] cherry tomatoes ...