Lime, rhubarb, or an olive work well with dry gins ... Ratio Obviously the ratio of gin to tonic depends on the strength of ...
If you want to spice up your next big get together, look no further than adding this one ingredient to your cocktails for ...
Soggy wedge of citrus fruit not cutting it anymore? Here’s how to take your gin and tonic to the next level… Along with opaque tights going back in the drawer and the heating tentatively ...
Once the sugar has dissolved, remove from the heat. Add the gin, tonic, lemon juice and the grated Bramley apple. Set aside to cool completely, then pour the mixture into a plastic freezer-proof ...