Marinate Branzino by brushing marinade all over fish ... (In the summer, serve the fish at the table. Grilled vegetables are a nice accompaniment. I like to serve fish with excellent extra virgin ...

Finish fish with a drizzle of raw olive oil. Serve with lemon-fennel mostarda and grilled lemon halves.

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The $46 dinner mains menu include squash-apple risotto, grilled branzino with fennel-orange salad, chicken Milanese or, for a $12 supplement, strip steak with garlic mashed potatoes. For dessert ...

Mon in Venice makes the skin on the grilled branzino as shatteringly crisp as a piece of paper-thin crystal. Served head-on ...

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Elias Corner serves their fish grilled simply, just with salt. Pick whatever fish you prefer—whole branzino? grilled monkfish ...

Spread the grilled veggies and their pooled juices across a platter. Top with grilled shrimp, then drizzle over the tomato-feta-olive dressing. Garnish with extra herbs, if desired, and a generous ...